Author: Laila El

Palestinian Kabsa Recipe

Ingredients: 2 cups Basmati rice 1 kg chicken, cut into pieces 2 large onions, finely chopped 4 tomatoes, diced 1/2 cup vegetable oil 4 cloves garlic, minced 1 tablespoon tomato …

Palestinian Kaak Recipe

Ingredients: 4 cups all-purpose flour 1 cup semolina 1 cup warm milk 1 cup warm water 1/2 cup vegetable oil 1/4 cup sugar 2 teaspoons active dry yeast 1 teaspoon …

Palestinian Hashweh Recipe

Ingredients: 1 cup long-grain rice 1 lb ground beef or lamb 1 large onion, finely chopped 1/4 cup clarified butter or olive oil 1 teaspoon ground cinnamon 1/2 teaspoon ground …

Palestinian Harissa Recipe

Harissa is a versatile and flavorful chili pepper paste commonly used in Palestinian and Middle Eastern cuisine. It can be used as a condiment, marinade, or as an ingredient in …

Palestinian Jaffa Cake Recipe

Jaffa Cake is a popular treat known for its combination of sponge cake, orange jelly, and chocolate coating. While the origins of Jaffa Cakes are often associated with the United …

Palestinian Maftoul Recipe

Maftoul, also known as Palestinian couscous, is a traditional Palestinian dish made with hand-rolled couscous pearls. Here’s a recipe for making Maftoul: Ingredients: For the Maftoul: 2 cups whole wheat …